- Prep Time : 15 mins
- Total Time : 45 mins
- Servings : 4 Serves
INGREDIENTS :- 1 loaf French bread
- 4 tbsp. butter, melted
- 2 cloves garlic, minced
- 1 c. marinara or pizza sauce
- 1 half of c. shredded mozzarella
- Pepperoni slices
- 2 tbsp. freshly grated Parmesan
- Crushed crimson pepper flakes
- Freshly chopped basil, for topping
DIRECTIONS :- Preheat oven to 400°. Slice bread in half of lengthwise. Mix melted butter and garlic collectively and brush all over reduce facet of bread. Bake for 10 minutes to gently toast.
- Spread marinara on pinnacle and pinnacle with mozzarella, pepperoni slices, parmesan, and pink pepper flakes. Bake again till cheese is melty, 10 minutes more.
- Top with basil to serve.