- Prep Time : 15 mins
- Cook Time : 30 mins
- Servings : 15
INGREDIENTS :
- 5 eggs
- 150g (1 cup) self-raising flour, sifted
- 375g zucchini, grated
- 1 massive onion, finely chopped
- 200g rindless bacon, chopped
- 1 cup grated cheddar cheese
- 60ml (1/4 cup) vegetable oil
METHOD :
- Preheat oven to 170C.
- Beat the eggs in a giant bowl till combined. Add the flour and beat till smooth, then add zucchini, onion, bacon, cheese and oil and stir to combine.
- Grease and line a 30 x 20cm lamington pan. Pour into the organized pan and bake in oven for 30 minutes or till cooked through.
